They are here!!! The official San Diego Public Market Street Food Photos! Pop-ups by Chef Chad White as well Javier Placencia as well…
” In my mind there is no better way to capture the essence of a cuisine than taking it to the street. That was where my co-chair Melissa Mayer and I started, and it just snowballed from there.
We both definitely knew out of the gate that is was essential to invite all our friends for Tijuana and The Baja.
When a community comes together, cooks together, creates together, bonds together and says “This we believe, and this IS who we are” then as a whole, as a one and as people we grow and become better from it all.
THE most rewarding community outreach event I have ever had the pleasure of working on. Never have I seen more people come together and give more selflessly for something they all believe in, as such the vision that is Dale Steele and Catt White’s for a public market is no longer a vision, but a reality!
Saying who’s was the most delicious would be like choosing your favorite from a gaggle of quintuplets, everyone brought their Culinary A Game, never seen more talent in one place in San Diego, ever!” – Andrew Spurgin